November 2019

12 October 2019 - MONTECATINI TERME

Our winery has been awarded again this year because "it interprets the organoleptic, territorial and environmental values in harmony with Slow Food". The wines of a Chioccola also respond "to the criterion of a good relationship between quality and price, taking into account the reality in which they are produced".

Classic method "Nui" - Ronc dai Luchis - Faedis (Ud)
Paolo Massobrio

"It's a unique and rare classic method, produced entirely from 100% vegetable grapes. A successful choice for a brut that has a beautiful lemon yellow color. The same lemon mixed with cedar and freshly cut grass is the descriptor that you can feel on the nose with a certain intensity. The foam is generous and fine and in the mouth offers pleasantness along with a complexity of notes where the minerality of flint emerges. Very fine, with a long persistence, it then feels that the acidity blends perfectly with the velvet. A very coherent interpretation of the brut version of the grape. Really good Ronc Dai Luchis".

June 2019 - Lionella Genovese about us!

"Could it be that a Doctor of Oenology explains to me the pollination of Picolit, the reason for the poor production due to the curved stamens that are unable to pollinate the pistil? Tasting for me is above all to know what happens before, to learn, to live these emotions. Federico De Luca is the ideal master, deep, intelligent and passionate. Ronc Dai Luchis is led by him, 9 has lived in Faedis under the hills of the Carnic Pre-Alps. In addition to the renowned Refosco di Faedis, he makes wine from the typical varieties and a spectacular MC from Verduzzo Friulano grapes."

"To love one's work is fundamental, to arrive at Faedis, a handkerchief under the Carnic Prealps that is part of the Eastern Hills of the FVG, and to understand that the companies with which you work are beautiful inside and outside is a great privilege. Thank you Ronc Dai Luchis, thank you Federico."

3 June 2019 - Vienna

De Luca Enni's Refosco di Faedis is a great success!


Ronc dai Luchis and 11 other wine growers of the Consorzio Colli Orientali del Friuli presented their wines to 3,000 trade visitors and wine enthusiasts on June 3, 2019 in Vienna.

Olio dell'Abbate Award
15th edition at Villa Maseri

For the best extra virgin olive oil of the "medium intense" category at the Azienda Agricola RONC DAI LUCHIS

October 2018

Important recognition received for our "NUI" sparkling wine

October 2018

The company has been included in the Slow Wine 2019 guide as recognition for the wines produced.

Federico De Luca went to New York and Berlin to present the company "Ronc dai Luchis" and our wines.

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